And just in case the link doesn't work:
Chocolate Cookie Bark
ADD peanut butter to white chocolate; stir until well blended. Stir 1/2 the cookies into each bowl of chocolate.
DROP spoonfuls of the chocolate mixtures onto waxed paper-covered baking sheet, alternating colors of chocolates. Swirl with kife.
REFRIGERATE 1 hour or until firm. Break into pieces.